Falafel is a commonly known snack. It's full of herbs and spices blended with chickpeas. It's usually deep fried, but let me show you how you can bake it for a healthy living. Along with this I am making a sauce that you could dip the falafel and have it, or you could even add it into your falafel sandwich.
Do try this out and let me know if you liked it.
INGREDIENTS :
FALAFEL :
Chick peas - 1 cup
Parsley - a big bunch
Onion - a small
Garlic - 3 cloves
Green chillies - 3
Red chilly powder - 1 tsp
coriander powder - 2 tsp
Cumin powder - 1 tsp
Lemon juice - 1.5 tbsp
All purpose flour / maida - 1/4 cup
Baking soda - 1/2 tsp
Salt
Pepper
Olive oil
DIP:
Curd - 4 big spoons
Parsley - a few
Coriander leaves - a few
Red chilly flakes - 1 tsp
Mayonnaise - 2 - 2.5 tbsp
Tahini / Sesame seeds paste - 3 tbsp
salt
pepper
SANDWICH :
Falafel - 2 - 3
Lettuce leaves
Cucumber
Sliced onion
Cherry tomatoes
Dip or the sauce
OVEN TEMPERATURE :
220 degree Celsius for 10-15 minutes. It can vary depending on your oven settings
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MUSIC COURTESY :
Royalty free music from Bensound / www.bensound.com
Picture Courtesy :
PEXELS
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DISCLAIMER:
This is not a sponsored or paid video. Everything used or purchased here is of my personal choice.
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