Chopsuey may atay at balunan ng manok Sarappppp!!!!
start cooking the gizzard, liver and heart of chicken just fry and put some soy sauce
then saute large chopped onion, garlic
then put the brocolli, cauli flower, mushroom, beans and carrots
mix then put the seasoning,soy sauce, chicken powder and LIVER SPREAD
then put the last set of vegetables like cabbage, celery, napa cabbage and spring onion.
put the melted cornstarch. cover then put the cooked liver, heart and gizzard.
thanks from RIKIS TV!!
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