How to Make Laban (Plain Yogurt) / طريقة عمل اللبن اي الزبادي باكسرين

* SUBTITLES AVAILABLE IN ENGLISH * If you're looking for an easy and healthy recipe to make yogurt, look no further! This homemade plain yogurt, or "laban" in Arabic, can be enjoyed on its own or can be used to make other dishes and dips, such as the Lebanese labneh (strained yogurt). DON'T FORGET TO SUBSCRIBE TO MY CHANNEL TO GET MY LATEST RECIPES! BON APPÉTIT! طريقة عمل اللبن اي الزبادي A. Ingredients / المواد: - 2.5 L liquid cow milk (skim or whole) / ليترين ونصف حليب بقر سائل( كامل الدسم او خفيف الدسم) - 1/3 cup plain store-bought yogurt at room temperature (as a starter culture) / (الروبة) ثلث الكوب لبن اي زبادي الطبيعي بحرارة الغرفة B. Utensils / لوازم الاستعمال: - Thermometer / ميزان حرارة - Pot / طنجرة — Connect with An Afternoon with Violette: Like us on Facebook: https://www.facebook.com/anafternoonwithviolette Follow us on Instagram: https://www.instagram.com/anafternoonwithviolette/ #lebanesedishes #plainyogurt #laban

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