SPICY CHICKEN ADOBO WITH TOMATOES KAKAIBANG LINAMNAM NG CHICKEN ADOBO

Actually this recipe is inspired by a chicken adobo from Laguna which my wife tasted when she went to her cousins there. ↓ ↓ ↓ ↓ ↓ ↓ More Info Below (Click "Show More") ↓ ↓ ↓ ↓ ↓ ↓ The version of chicken adobo from Laguna was very spicy but absolutely delicious! This version of chicken adobo has tomatoes and you will be surprised how tasty it is! Spicy Chicken Adobo Ingredients: 1 kilo back part of chicken (you can use other parts like legs, thigh or wings) 1/4 kilo chopped tomatoes 6 large cloves of minced garlic 1 pc red onion, chopped 2 pcs chili peppers or siling labuyo 1/4 cup soy sauce (coconut brand is recommended) 1/4 cup vinegar 3 Tbsp. brown sugar 2 pcs bay leaf 1/2 tsp. black pepper, ground 1/2 tsp seasoning granules (magic sarap or namnam) 1/4 cup water (optional) #SpicyChicken #ChickenAdobo #Tomatoes #MeatyRecipes To see the complete written recipe and exact measurement of ingredients, follow this link: https://www.panlasangpinoymeatrecipes.com/ellens-spicy-chicken-adobo.htm 👍Facebook page: https://www.facebook.com/PinoyMeatyRecipes/ Please don't forget to subscribe on our youtube channel. Just click the subscribe button and the bell icon notification button to notify you on our latest video update! Thanks you very much for showing your love! Background music credited to BenSound: https://www.bensound.com

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