How to Cook Crab Legs in Garlic Butter Sauce - Today's Delight

For printable detailed recipe go to https://www.todaysdelight.com/crab-legs/ For more recipes visit todaysdelight.com Ingredients: 2 ½ to 3 pounds King crab legs, thawed ½ cup unsalted butter ⅓ cup olive oil 4 to 6 cloves garlic, finely crush 1 teaspoon dried parsley ½ lemon, juice ½ lime, juice (may omit and use the whole lemon) salt to taste, optional Music: Happy Mandolin - Media Right Productions /watch/E6gXmwQsu0isX Adapted: food.com

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