Aam Papad.mango bar Homemade aam papad recipe | | Mango papad | | Amavat recipe | | Aam sottoTastyYammy

Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried. It is also known as aamba sadhaa (Odia), Aamta (Assamese), amawat (Hindi), Maanga Thera (Malayalam), mamidi tandra (Telugu), aamsotto (Bengali) and amba vadi (Marathi) Traditional Aam Papad is sweet, although it is available in different varieties. It can be preserved for months making it popular in the off season of mangoes. Dont forget to Watch my previous videos. link below 👇 Maaala Chaas /watch/gActX3WzCT9zt Cheese Egg Roll /watch/4WQJlE1282C2J Vanilla sponge Cake /watch/Q0jpr_9JIYBJp Sooji Gulaab Jamun /watch/Q0jpr_9JIYBJp You can also follow me on: Bogger: tastyummyofficial.blogspot.com Tiktok: tiktok.com/@tastyummyofficial Instagram: https://www.instagram.com Facebook:https://www.facebook.com/Tasty-yummy-102116304845252/ Twitter : (@TastyYummy2) Subscribe-https://twitter.com/TastyYummy2?s=09 Ingredients: Mango - 5 Sugar - 1 cup Salt - 1 tsp Oil - 1 tbsp #aampapad #amawat #aamsotto

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