المدة الزمنية 5:52

Making Pasta Dough -

بواسطة Dave Beaulieu
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تم نشره في 2010/09/26

Here's a simple demonstration on how to make fresh pasta dough using the "well" method. There's just a few ingredients and you don't need any special equipment. After mixing the dough, let it rest for about 30 minutes in the refrigerator prior to rolling it out. Check out more videos and demonstrations at www.noreciperequired.com Follow me on Twitter at NoRecipeReqired or on Facebook at http://www.facebook.com/NoRecipeRequired

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