69: Pork Adobo sa Gata

HOw to cook pork adobo sa gata. This recipe is about adobong baboy sa gata or pork adobo with coconut cream. Adobo is a common recipe in the Philippines using vinegar and soy sauce. The addition of gata or coconut cream makes the dish creamier and adds a wonderful flavor in the sauce which is specially good with rice.

الفئة