Hi Friends, today I am making raw mango coconut chutney, and it's very easy to make. It is a very good combination of rice and chapatti also. Please try this recipe and let me know your comment.
Ingredients for coconut raw mango chutney.
Coconut (Medium-sized) - Half
Raw Mango - 250 g to 300 g
Onion - 40 g
Ginger - 15 g
Curry Leaves - 1 Nos
Green Chilli - 2 Nos
Salt to Taste
KITCHEN ACCESSORIES AND UTENSILS USED FOR THIS COOKING VIDEO
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Preethi Steele Mixer Grinder : https://amzn.to/3gZk9CH
Amazon Brand - Solimo Classic Knife Set https://amzn.to/2Y3lReI
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PLEASE NOTE: I use coconut oil for most of the South Indian dishes, especially authentic Kerala recipes. However, you can use any cooking oil according to your personal choice. If there is any must use scenario, I will tell you that in the video.
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My Gears used for this recipe video
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