This bacon wrapped and cheese filled meatloaf is perfect for someone who is not on a low calorie diet. This was my first time making this and I have made it many times since.
Ingredients:
1 lb. ground beef
1 cup. bread crumbs
1 teaspoon of salt
1 teaspoon of pepper
1 egg
2 lbs of bacon
1/4 cup of brown sugar
1/4 cup of BBQ sauce or ketchup
Bake at 300 degrees for about 90 minutes. Check every 30 minutes. Using a meat thermometer, check that temperature is about 160 degrees in the center of the meat. If you want the bacon to be crispier, bake an additional 5 minutes on 475. Allow to cool a bit before serving.