Ginger & caramel ice cream icecreamrecipe recipes nochurnicecream

Ginger & caramel ice cream 🍨 Ingredients: -2 cups of 35% whipped cream (1 cup for the caramel sauce and 1 cup to blend with the sauce) -1/2 cup + 1 teaspoon of brown sugar -1/2 teaspoon of vanilla extract or vanilla bean paste -1/2 teaspoon of ginger powder -1 teaspoon of butter -pinch of salt Instructions: Step 1. To make the caramel sauce, to a saucepan, add 1 cup of whipped cream and the rest of the ingredients. Cook on maximum heat for 3 minutes then put the heat on medium and cook it for 3 more minutes. Step 2. Let the sauce cool down (5 minutes) then blend it with 1 cup of whipped cream. Freeze it for 4 hours. Step 3. Serve in a cup and enjoy! 🍨 💗 Instagram: kosykandy #icecream #icecreamrecipe #gingericecream🍨 #gingericecream #caramelicecream #gingerandcaramelicecream #summerrecipe #summerrecipes #frozentreat #yummyrecipes #yummyrecipe #caramelandginger #nochurnicecream

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