Balushahi / Balushai/ Badusha - A simple mithai that tastes divine. And it takes only a few ingredients. I have received so many requests for this recipe that I had to make it :) Do try my recipe for Homemade Balushahi..
#Balushahi #Navratrirecipes #Ranveerbrar
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BALUSHAHI RECIPE
Preparation time: 10-15 minutes
Cooking time: 20-30 minutes
Serves: 2-4
Ingredients
1½ cups Refined flour, मैदा
1/2 cup Ghee, घी
½ tsp Soda, सोडा
⅓ cup Curd, दही
Ghee for frying, घी
For Sugar Syrup
2 cups Sugar, चीनी
1 cup Water, पानी
2-3 Green Cardamom pods, हरी इलायची
1 tsp Fennel seeds, सौंफ
2-3 Black peppercorns, काली मिर्च
For Garnish
Pistachios, blanched, slice, पिस्ता
Mango, small cubes, आम
Fresh Mint leaves, पुदीना
Process :
For Sugar syrup:
In a sauce pot,add sugar, water, green cardamom pods, fennel seeds and black peppercorns mix it well.
Boil on a medium heat until it reaches a 1 string consistency , cook for two minutes more in medium heat.
For Balushahi:
In a large bowl, add refined flour, ghee and crumble the mixture well.
Add soda, curd combine well.
Additionally, sprinkle some water to make dough.
Cover with moist cloth and rest for 1o minutes.
Pinch a small ball sized dough and make a ball.
Make a dent at the centre with the help of a thumb.
Heat ghee in a deep pan, deep fry on medium hot to low flame until the balls turn golden brown and crisp.
Drop them into warm sugar syrup immediately.
Coat the balushahi with sugar syrup on both the sides and soak for 5 minutes.
For Garnish:
Finally, serve Balushahi garnished with a few slice pistachios, mango cubes and fresh mint leaves on top.
@The_Luxe_Lifeمنذ 4 سنواتWe know you are celebrity chef but when I watch your videos I connect a lot because of your humble and polite behaviour. Thanks so much and keep rocking!! 21
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@sapnak778منذ 4 سنواتWhether I make the recipe or I do not, but I make sure I see your recipe and share too. Coz its so delighted to watch. Love you Sir❤ 27
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@lajmeazfar5436منذ 4 سنواتThis man is amazingly humble. His behaviour shows that he's blessed with beautiful family bonding & great parents. ♥ for ur parents. 260
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@trishajhaمنذ 4 سنواتItna Mazaa aata hai to listen to you express yourself this way- through cooking, through stories, taking trips down the memory lane. You were born for this. Thank you and stay happy! 5
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@rujul5217منذ 4 سنواتI'm 16 years old yet learning a lot from you Trying every single recipe of yours . Love your food and your way of cooking . Great demonstration . 43
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@surangamakumari3018منذ 4 سنواتmaine banaya balusahi.or dosto parent or bachho ko khilaya sabne bahut tarif ki.kasam khaya kam but maza jyda mujhe aya .thank you.for finding me as a cook 1
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@mridusmita84منذ 4 سنواتMom of a four year old who never enjoyed cooking much is now learning some pretty basic but amazing tricks of cooking from you. Thank you for your videos! You have a great way of getting the audience hooked up! 10
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@samyakjain7525منذ 4 سنواتBestest man and most humble chef i have ever been through.an your dialogue "Ranveer ne bataya tha" always makes our day. Love u sir❤️❤️ 23
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@nehasinha5621منذ 4 سنواتIf u r reading this comment Ranveer let me tell u this I have cooked poha, veg biryani, gulab jamun, Chinese samosa,pav bhaji, bread pakoda, aalu id="hidden7" class="buttons"> paratha and a lot of other dishes just by watching ur videos.. u r doing a great job. And soon u will have many millions of subscribers. ....وسعت5
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@losersacadmeyمنذ 4 سنواتSir ap jo b bnate h bo etn easy way s batete ho k bnane k mn krta h . or phir shi b bn jata h . thanku sir 1
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@poosdesikitchenمنذ 4 سنواتItni mushkil cheej itne easy way me batate ho aap , ki jo cooking se door bhagta ho wo bhi cooking enjoy karne lagega Most humble and honoured chef you are 1
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@aaliyashaikh1039منذ 4 سنواتToday i tried balushahi i turns yummy ..thanks alot for sharing extreme gud recipies i have tried a lot n all turn well .hope u keep going lyk dis .n we to serve our family . 3
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@anjaniraman6468منذ 4 سنواتYour shows are so addictive. One of the best chef with best mouthwatering recipes 22
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@shomoritashovon8289منذ 4 سنواتCan't thank you enough. It is one of my dad's favourite deserts. The smile it brought to his face today as I made this for him is priceless. 15
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@meetapendse6429منذ 4 سنواتJust love the way you always include your Mom in all your Conversations!!! This makes you so humble and grounded always!!! Thanks for all the wonderful recipes Chef!!! 2
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@tirthadas4751منذ 4 سنواتHave always been your fan chef, love these videos for how real they are "mumma maregi!". A request - please show some healthy and easy recipes as well! 10
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@manishadhiman3620منذ 4 سنواتyou are the best chef and a great human being .thank you for all the recipes. 1
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@anshi2012منذ 4 سنواتI like ur and Kunal Kapoor way of telling recepie.very simple and exact measurement.we can relate 1
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@nilayghosh5948منذ 4 سنواتThe most humble chef who likes to show family type food ♥️ 20
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@visheshatagupta3915منذ 3 سنواتI made ur BALUSHAHI recipe today. It tastes delicious and most importantly my brother who never eats any sweet I cook except cakes.. he tasted it then id="hidden13" class="buttons"> asked for more and said it is awesome. I loved❤ it.. THANK YOU so much for sharing this recipe ....وسعت
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@aeimanshazi1285منذ 4 سنواتLove all your honest suggestions and food cook with passion. Becoming your bigger fan everyday. ❤️❤️And I really like your mother. 5
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@hiteshwarichauhan1479منذ 4 سنواتMai 24 sal ki hu mujhe khana bnana bohot achhaa lgta hai me aapki recipes bar dekheti hu sikhti hu aapse. Mujhe ku6 na ku6 nya bnane me mzaa aata hai. id="hidden14" class="buttons"> Or aapke epic chenal vala show raja rsoi or andaz anokha vo ripit show har roj 3 bje aata hai vo me mamy papa k sath dekheti hu . Me to 3 bjne ka wait krti hu or YouTube ke bhi sabhi video bar dekheti hu kyuki I love your recipes and aapki baate aapka andaz. Aap roj ku6 na ku6 videos bnate rahiye achhaa lgta hai inspiration milta hai and thank u so much for all recipes and your love RB ....وسعت
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@sonalikishore4370منذ 4 سنواتAapki recipes awesome hai.I tried nihari, vada pav, aaloo Chaat ,laas Maas, all truned out very nice. 1
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@swarajsingh1997منذ 4 سنواتI tried the balushahi as per the direction of Ranveer brar and it was amazing. I don't believe, it came out very good on First attempt only. Truely a wonderful chef Ranveer sir 3
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@anujasharma4711منذ 4 سنواتThanks for this recipe chef literally I have fallen in love with you ♥️. The way you explain the story behind the dish is amazing lots of love hope you are taking care of yourself ♥️♥️♥️ 6
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@bhupeshverma2134منذ 4 سنواتWhen we see you cooking we can feel the love you have for it.it really inspires us to follow our passion with the hope that. While working id="hidden17" class="buttons"> we will always have the same smile on our face that you have when you are Cooking. Thanks a lot. Can you please show us how to make rasmalai. ....وسعت7
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@bhaswatimukherjee1708منذ 4 سنواتWonderful recipe Ranveer beta! This is one of my favorite sweets! We had a tiny shop in our locality selling excellent laddoos, sonpapri and very rarely this balushahi, besides other sweets. Thanks a lot! 7
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@saibithasai7644منذ 4 سنواتHi sir I'm sabitha from Andhra Pradesh I have started following you since 6 months basically I just love cooking nd i wanted to become a chief id="hidden19" class="buttons"> like you but i could not make it because of my family financial status because of which i was in depression since last 2 yrs but when i started following you i became huge of you nd started cooking with ur support trust me sir now I'm sooo happy nd made my mind like it's ok i can make every one happy by learning from nd cook nicely Absolutely not like you but as ur student I'm successding in making tasty dishes Thankq soo much trust me I'm trying each nd every vegetarian dishes because I'm a vegetarian soo i could not try non veg recipes anyways I'm very much watching your recipes Please continue like this Nd lastly your way of speaking nd your smile gives a feeling of brotherhood thankq for that Thankq soo much ....وسعت
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@mamtaagarwal7529منذ 4 سنواتI tried balushahi immediately after watching the recipe and it turn out fantastic .thanks a lot for teaching us and above all the ingredients measurement are perfect. 3
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@dkpdadaمنذ 4 سنواتBilkul Kaintt Sir aap ne lucknow ki yaad fir se dilla di.6yrs of spending in lko.for my studies.Ab ye recipe bhi try hogi.We love you sir. 2
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@aza27منذ 4 سنواتThough I see all videos of yours, try almost everything but this is my first comment. I just couldn't resist the urge to tell you that the amount of id="hidden21" class="buttons"> positive vibes you ooze is just awesome n commendable. Stay happy always. Your cooking show is not the routine stuff rather something natural n lively. ....وسعت3
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@awesomejyotsingh9317منذ 4 سنواتRanveer tumara style bhot hi achha hai bolne Ka,hum to tumhe hi dekhte reh jate Hain. recipe kahin pichhe hi chhot jati hai 1
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@sonsol33منذ 4 سنواتYour 'smile' adds such an amazing vibe to the videos that even though I don't like cooking i follow your channel to get that positive uplift id="hidden22" class="buttons"> and prepare ! Keep going and stay blessed a die-hard fan of ur smile ! ....وسعت4
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@vaishalithakur1538منذ 4 سنواتek namber balushahi vo soft wali badiya bnai h sir apne mujhe to pta bhi nhi tha soft bhi hoti h balushahi aaj pta chal gya apki recipe dekh kar thank u chef sabse achhi recipe dikhane ke liye ❤❤❤❤
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@30shaheenbanukhan97منذ 4 سنواتBalishahi .haamre shaher mai balushai milti nhi hai, barso ho gye uss zayke ko.bahot shukriya Ranveer sahab, abb hum khud hi bana liya krenge 2
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@smile4udpsمنذ 4 سنواتLove your baate ur stories . n recipes to amazing hoti hi hai . loads of n love n smile 4 u . Take care . 1
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@dr.surshreehate3962منذ 4 سنواتFrom just being able to cook maggie to cooking everything with videos of chef Ranveer Brar is what my quarantine schedule is 21
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@uzmakhatri4712منذ 4 سنواتRanveer you are my favorite chef .Your all recipes are awesome.I have tried many of most of the iftar dishes are of yours,for which I get many compliments.Thanks a lot to u.Always be as you are now. ....وسعت1
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@gunikagupta41منذ 4 سنواتI don't know why but your communication just influences me for cooking. It makes cooking so interesting that I feel like I am learning something id="hidden25" class="buttons"> new from my elder brother. I have learnt this from you that taste matters ofcourse it is the first priority but when you present it beautifully and with your heart automatically people comes to taste your food. I don't know you will read this or not but my mom and me both loves your "cripsy and karaka" & "ranveer apne btaya nahi" thing. ....وسعت2
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@aparnakurdikar851منذ 4 سنواتAwesome recipe Ranveer.I have tried this recipe.guess what .it turned out so well.main toh halwai ban gayi.hats off to your simplicity 1
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@kanikagarg2395منذ 4 سنواتU r alwz my inspiration. u r my favorite. 1
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@user-kz1xm7dw2sمنذ 4 سنواتThe piece of mango that is placed on Balushahi looks like it is crowned with the Balushahi. You have enhanced the glory of Balushahi. Great job chef 6
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@shayanshakeel2753منذ 4 سنواتA most humble and gentle shef i have seen till now.
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@rhtnr3منذ 4 سنواتSir because u I'm the chef of my family.thank u soo much.I promise once in a while we will cook together in future. 1
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@bhoomityagi6670منذ 4 سنواتRanveer my mom used to complaint everytime tu kuch bnati ni kitchen mein jaati nahi.. Now I select your one recipe every day and make it.. now they all id="hidden28" class="buttons"> are very happy spcly I remember ur 3 things bartan saaf kro aur smaan vhi rkho.. loads of love to u♥️♥️♥️♥️♥️ ....وسعت
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@majidatabassum864منذ 4 سنواتSuch a sweet man .I love the way u prepare each recipe .feels like one of our relative or our family member is cooking and teaching us .thank u chef nice recipe 4
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@prekshanaik6689منذ 4 سنواتI really enjoy watching your video clip. What I really like is how we made ( Indian dishes ) this dishes. I love how you explain everything in details id="hidden30" class="buttons"> about where fruits and vegetables came. I love enjoy historical part about every DISH that you make, I just love all your cooking tips. I have one request how to make Emrti, Ghevar these are Rajesthani dishes, I sure you know this better than me. Thank you so very much for sharing. ....وسعت1
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@mankiratsobti4754منذ 4 سنواتone of the most humble person ive ever seen. 75
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@himanshuworld110590منذ 4 سنواتUr videos are so mesmerizing. Thank you so much for this recipe. Na jane kitne videos main maine balooshahi ki request ki thi, frankly ummed chhod raha id="hidden31" class="buttons"> tha. Keep going ranveer. Lucknow pahunch kar Telibagh ki wo mithai ki dukan jarur dhundhuga.. cheers ....وسعت1
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@sonu1110منذ 4 سنواتI have been following you for a while now and all your recipes are simple and amazing. You have turned me from a IT Pro to a Chef getting appreciation from all my family members, thanks Ranveer :) 2
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@shikhasharma4171منذ 4 سنواتHi RB , u are one of my fev chef. Or Maine mostly sb dishes try ke hai aapki or seriously ek baar m he kafi achi bnn jati h jaise navratan pulav, Gulab id="hidden33" class="buttons"> jamun, aam panna or b bht sari , kuch ke to pics b send krungi . Pr mughe white rashulla recipe chahiye aapki or vo nhi jo aapne kafi tym pehle stevia se bnaya the balki proper vali. ....وسعت2
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@shellypal8018منذ 4 سنواتYour way of teaching is excellent. Now a days my husband also started watching your recipe. He made vada pav recipe and was so happy. 10
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@madhavinevalkar569منذ 4 سنواتYour mom is so lucky..love you Ranveerji for sharing those receipes..The way you present the whole process of making receipes is amazing.. thanks and regards..!! 1
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@sanjudcoolمنذ 4 سنواتChef please upload perfect spongy rasgulla recepie in the section "kam me jyda" .as their is many recepie tried two of them but couldn't get perfect result . Need your expert opinion 31
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@user-pn1il2vm3xمنذ 4 سنواتYou are a magical chef..while recipes are so simply explained ,I feel as if I am watching it live ..awesome presentation..I am a proud lucknowite because of talented chef like you. 2
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@juhisingh6135منذ 4 سنواتMy daughter is 3 yr old nd she loves u calls u Ranbir.bolti h mommy tum b bnao iske jaise.nd she also tries to make fr herself.lv u a lot dear nd respect fr u
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@sabyasacheekar1757منذ 4 سنواتGr8 recipe Sir.take a bow.We love u.keep doing such videos for us.U are such a positive soul. 1
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@poojahegde1588منذ 4 سنواتChef Ranveer .. aapki recipe bohot achchi hai. Maine try Kiya aur bohot tasty Bana tha.. thanks for sharing your recipe 1
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@asthasingh4496منذ 4 سنواتApki kurkuri bhindi tasty bni thi. Thank you for giving such a good recipe 1
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@coolzynojito2183منذ 4 سنواتYou are my guru and I can proudly say that yes I have a best mentor for cooking; 9
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@sanwadkhadkikar7355منذ 3 سنواتI live in Philippines for my studies, I had no experience of cooking and I was bit noob at cooking but because of you I realized cooking is easy. I don’t get that much ingredients but still I can cook with whatever I have . Thank you ; ) ....وسعت
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@poochi4253منذ 4 سنواتRanveer bhai jaan.u r simply amazing..pls. stay like that! Grounded, no hang-ups & easy-going. The best part is your story-telling..Lajawaab, Ba-kamaal id="hidden39" class="buttons"> Qissa-Khwaan..boht Khoob. I hope aap issi terhaan hum logon say duaaein laitay jaein!!! ....وسعت
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@JustThoughtsForNowمنذ 4 سنواتWow.Homemade Balushahi.!! Looks sooo.yummy!! Definitely I'm trying this recipe. It's a visual treat to watch the way you garnish the plate sir.!!! You are just awesome.❤️ Thank you Ranveer sir.. 1
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@BabuBabu-jz1kpمنذ 4 سنواتHey ranveerji. I tried many of Ur dishes.big fan of Ur cooking. Seriously . Bohot Dil se Khana banate hai aap . Cooking is praying.
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@harishmenghani5173منذ 4 سنواتरणवीर जी आप खाने को जिस नजाकत से बनाते हैं वो तारीफ के काबिल होता है।बिल्कुल एक आशिक की तरह जो अपने महबूब की हर खूबी को लफ्जों में पिरो के बताता है।आपकी डिशेस के तो हम कद्रदान है ही मगर उससे ज्यादा कद्र उन अदाओं की करते हैं जिनके साथ आप इन डिशेस को बनाते हैं।भगवान आपको इसी तरह हुनर में बरकत दे आप बनाते जाए और दुनिया खाती जाए। शुभकामनाये। हरीश कुमार मेघानी उदयपुर राजस्थान ....وسعت
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@toufikaalam5533منذ 4 سنواتThe most humble chef with his mouthwatering recipes.loads of love and respect to you .❤❤ 5
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@ankitamukherjee7630منذ 4 سنواتMy hubby is your biggest fan. In the lockdown he had been preparing your recipes. To name few are gulab jamun, Biriyani, mushroom masala, kali daal, bhindi masala etc You are a wonder 2
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@aakankshajoshi4993منذ 4 سنواتLovely! Bohothi simple lag raha hai but only when Aap banate ho. But will try for sure. Thank you Ranveer for this amazing easy recipe. Aapki saari recipes ekdum mazedaar hai bilkul aapki tarah Love always ❤️ 1
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@meenakhandelwal7267منذ 4 سنواتMne aaj aate ki balushahi banai h aapki recipe se bhut hi soft or tasty bni h bhut dhanyabad
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@prasadvineeta21منذ 4 سنواتHey chef, trust me i have upscaled my cooking skills because of your recipes this lockdown. You emphasise on ghar ka khana and kam me zyada which made id="hidden44" class="buttons"> me experiment a lot with whatever ingredients I have at home. Thanks a bunch! ....وسعت2
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@priyabhilavekar2877منذ 3 سنواتWaw sir ek no. Muze apaki recipe bahut pasand hai 1
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@kokoonjodhpur2577منذ 4 سنواتYou have been the best thing for me in this lockdown period Chef Ranveer. First time started cooking and followed your YouTube receipe and believe me it's id="hidden45" class="buttons"> damm easy to learn the way you present. Following your receipe, palak paneer, aloo, dhaba vali daal fry, tava pulav etc cooked by me are now favourites in family. would love to meet u in real one day ....وسعت9
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@reviewonnewthingsمنذ 4 سنواتAmazing.I will make in iftari.tomorrow thank u so much for sharing ur stories all time I really enjoy.I live in lucknow. 1
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@utchaschowdhury5211منذ 4 سنواتSir I live in Bangladesh, I like to see every one of your cooking. I like to cook from a young age and I am very inspiring to see your all recipe, so I would like to thank you and wish you all the best. 4
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@misssiddiqui8876منذ 4 سنواتI love how i open YouTube just to watch recipes here!! And i am trying most of your recipes now a days especially this Ramadan! THANKYOU ♥️ 2
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@anitasabharwal316منذ 4 سنواتHey, is it really so easy to make? My fav is soft one. I must give it a try. Thanks Ranveer for this recipe 2
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@krishnagupta5162منذ 4 سنواتBhai bahut achchi bani aap ke recipe se balushahi.Nazara aa gaya aap ke style me 1
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@sumairakhan2835منذ 4 سنواتEven the dishes that I don't like. looks delicious when you teach . 13
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@dollybaruah6776منذ 4 سنواتWow chef Ranveer bhaiya.mouth watering .. definitely I will try this . u r such a humble person..I like ur talking style, इतनी अछि तरह से आप बोलते है,loved it, love from Guwahati Assam.
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@suchitram9منذ 4 سنواتHave always loved this sweet dish and never knew this would be so simple. Thanks for making it so simple. I remember mama adding cloves to it . Can I add them too?? 2
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@swarupakulkarniofficialمنذ 4 سنواتAwesome.finally ranveer sir ne balushahi ki recipe bata di..thanks a lot☺️☺️
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@ashwinimagar1449منذ 4 سنواتRanveer ji mouth watering beautiful recipe thanks a lot for this sweet one. The way you present your recipes is really awesome, you are simply best id="hidden49" class="buttons"> so humble and down to earth I love watching your every recipe thanks a lot, huge respect ....وسعت1
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@utterlyconfused2459منذ 4 سنواتThe balushahi we get in small sweet Kolkata , those have leftover mawa or leftover sandesh stuffed in it. I remember in front of our tuition we had this sweet shop and whatever money we could save , at the end of the month we used to eat kochuri and alur torkari from adjacent shop and balusahi from this shop. That time we never used to get money in hand. We used to walk some distance so as to save the bus fare. And that meagre amount was a lot to us and that luchi torkari and balushahi was a real treat. Working in Bangalore for a few yrs now, stuck in lockdown presently, those memories just came like a pleasant breeze after seeing this video. Thank you so much chef. Thanks a lot To be frank , now I dine at fine restaurants and by God's grace quite have the privilege to taste new posh dishes. But nothing still now beats the taste of that small treat ....وسعت
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@ranichoudhary2560منذ 4 سنواتAmazing recipe . My mumma's fvrt. Thank you so much .I tried it and every one likes it in my family Nd my mom like it more 3
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@joyeetasarkar7710منذ 4 سنواتLove the way you demonstrate everything. n the best part is storytelling ❤️❤️❤️. love your personality n humbleness ❤️❤️ 1
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@sarmisthadas2638منذ 4 سنواتMain apke bohut bari fan hoon. Main Kolkata se hoon. Maine apka bahut saari dishes banayi hai(Rawa Uttapam, Mexican Rice etc). Apkei videos mujhko boht inspire kartein hai. Thank you so much, keep going!
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@aishwaryapatkar1871منذ 4 سنواتWe are truly blessed to have u chef.simple super easy knowledgeable recepies just loveeee it
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@lakshyagupta1709منذ 4 سنواتSir, your recipes are best, we all know that, but the most beautiful part of your recipes is that you share your memories, experience and knowledge that id="hidden52" class="buttons"> you have, which nobody else does. Thank you for every recipe you've given us. Lots of love ....وسعت2
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@aahanasatapathy8670منذ 4 سنواتPrepared today. Thank you so much. trying to prepare all your recipes.u r just amazing.
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@prernasharma4702منذ 4 سنواتWaiting for more cooking reality shows like master chef India. Loved that and u guys so much. 5
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@ajaljoy2728منذ 4 سنواتHai Chef, I'm from Kerala, I regularly watch kam mein zyaadha. I love to watch simple but highly tasty recipes. I really wanted to eat dishes made by u. Hope to eat them someday. 1
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@87anirمنذ 4 سنواتChef. You and ur videos are a guiding light for me. I am stuck in Belgium alone without my family.. and ur quick n simple recepies help me a lot in my kitchen. Gonna make ur Egg Curry recepie today..
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@manasandhareمنذ 4 سنواتWow.. mouth watering. You have refreshed my passion for cooking. Keep posting please! How about “cripsy karari” arbi next? 1
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@preetisharma3936منذ 4 سنواتI have been your big fan.. got a chance to meet you 4 years back and have been trying most of the receipes of yours. You have made this tedious task of id="hidden55" class="buttons"> cooking so easy for me that now cooking has become one of my hobby.. thanks so much !!! Love you.. ....وسعت1
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@kolhapuriaanishivani1633منذ 4 سنواتI started from your palak paneer recipe and then kadhai paneer, butter chicken etc.and now Everytime im excited to cook your next recipe. More excited id="hidden56" class="buttons"> to see your videos to hear your typical dialogues that made me happy Everytime.most importantly When I cook your recipes I make my family and their tummy Happy. Please make more n more videos ....وسعت
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@kaurviyadav6016منذ 4 سنواتLiterally from the core wanna thanks U,Highly obliged that u created many home cooks aka chef for the moms when her children cooks something for her. Once id="hidden57" class="buttons"> Thanks for being so honest Lots of respect and love from all of us❤ ....وسعت3
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@bha-va-na14منذ 4 سنواتRanveer Brar You are simply amazing ..love this recipe I always make crispy one ,will surely try soft version ..your my fav chef 2
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@rohinipardeshi2324منذ 4 سنواتLove the way you cook n speak..just both superb..I tried so many of your recipes and yes its successful.n appreciated..love to ur mamma also
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@rishsingh980منذ 4 سنواتHi sir, I am a huge fan of yours, i see every video whenever i tried to cook for my wife. She is from lucknow, it is 2:03 am in the night and i id="hidden58" class="buttons"> am watching this video of urs of ballushahi N i just asked her that radhe shyam ji ki dukaan hai abhi bhi she said it is there in telibagh. A big thank u, u have been inspiration to many including myself. ....وسعت
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@aakashwatts1582منذ 4 سنواتThank you for posting such good recipies that can be made by just anyone with easy accessibile items. I'm a big fan of yours and really respect id="hidden59" class="buttons"> your efforts to share your experiences with us without any terms and conditions. Hum yeh badiya recipies banate jayenge aur abroad mein reh ke bhi sabko khila kar unke chehre pe muskan laate rahenge, fir mat bolna ki Aakash tumne bataya nahi. Humne bataya tha aur bakayda tareef bhi kari thi Wish you much success and keep spreading the joy of cooking!!! ....وسعت
مقاطع الفيديو ذات الصلة على How to make Balushahi at home | हलवाई वाली बालूशाही | 2 types Balushahi | Chef Ranveer Brar:
Trying every single recipe of yours . Love your food and your way of cooking .
Great demonstration . 43
I have cooked poha, veg biryani, gulab jamun, Chinese samosa,pav bhaji, bread pakoda, aalu id="hidden7" class="buttons"> paratha and a lot of other dishes just by watching ur videos.. u r doing a great job. And soon u will have many millions of subscribers. ....وسعت 5
Most humble and honoured chef you are 1
Thanks for all the wonderful recipes Chef!!! 2
THANK YOU so much for sharing this recipe ....وسعت
While working id="hidden17" class="buttons"> we will always have the same smile on our face that you have when you are Cooking.
Thanks a lot.
Can you please show us how to make rasmalai. ....وسعت 7
Thanks a lot! 7
I have started following you since 6 months basically I just love cooking nd i wanted to become a chief id="hidden19" class="buttons"> like you but i could not make it because of my family financial status because of which i was in depression since last 2 yrs but when i started following you i became huge of you nd started cooking with ur support trust me sir now I'm sooo happy nd made my mind like it's ok i can make every one happy by learning from nd cook nicely
Absolutely not like you but as ur student I'm successding in making tasty dishes
Thankq soo much trust me I'm trying each nd every vegetarian dishes because I'm a vegetarian soo i could not try non veg recipes anyways I'm very much watching your recipes
Please continue like this
Nd lastly your way of speaking nd your smile gives a feeling of brotherhood thankq for that
Thankq soo much ....وسعت
You have enhanced the glory of Balushahi.
Great job chef 6
Need your expert opinion 31
शुभकामनाये।
हरीश कुमार मेघानी
उदयपुर राजस्थान ....وسعت
My fav is soft one. I must give it a try.
Thanks Ranveer for this recipe 2
To be frank , now I dine at fine restaurants and by God's grace quite have the privilege to taste new posh dishes. But nothing still now beats the taste of that small treat ....وسعت
You have refreshed my passion for cooking. Keep posting please!
How about “cripsy karari” arbi next? 1
Lots of respect and love from all of us❤ ....وسعت 3
I am a huge fan of yours, i see every video whenever i tried to cook for my wife. She is from lucknow, it is 2:03 am in the night and i id="hidden58" class="buttons"> am watching this video of urs of ballushahi N i just asked her that radhe shyam ji ki dukaan hai abhi bhi she said it is there in telibagh.
A big thank u, u have been inspiration to many including myself. ....وسعت
I'm a big fan of yours and really respect id="hidden59" class="buttons"> your efforts to share your experiences with us without any terms and conditions.
Hum yeh badiya recipies banate jayenge aur abroad mein reh ke bhi sabko khila kar unke chehre pe muskan laate rahenge, fir mat bolna ki Aakash tumne bataya nahi. Humne bataya tha aur bakayda tareef bhi kari thi
Wish you much success and keep spreading the joy of cooking!!! ....وسعت