A Taste Of Old Hyderabad | HYDERABADI DUM KA BIRYANI At SHADAB | Chicken, Mutton Biryani | Boti Kebab

#OldCityHyderabad #HyderabadFoodTrail #GourmetOnTheRoad Authentic Hyderabadi Biryani at Hotel Shadab, Hyderabad. Restaurants In Old City, Hyderabad, Telangana. For a taste of old Hyderabad, some would say that Hotel Shadab is the place to go. This is a no-fuss, humble eatery that serves up what is said to be authentic Hyderabadi Dum Ka Biryani, a fixture of the culinary landscape of the city. In this episode, Food Lovers’ Editor Kripal Amanna sits down to a meal at Hotel Shadab with Chef Mohammed Iqbal. They sample a flavourful plate of Boti Kebab and move on to taste both the chicken and mutton biryanis while Chef Iqbal walks us through some of the intricacies and nuances of each dish. GOURMET ON THE ROAD RATING MUTTON BOTI KEBAB this chatpata boti kebab has retained its juiciness and a bit of its meaty bite, a tad overdone on the colour though. Rs 260. 8/10 CHICKEN DUM BIRYANI the masala threading through the rice is rich and flavourful, thanks to the copious amount of fried onion. the whole spices however is a little harsh and not very rounded in its flavour. Rs 190. 7.5/10 MUTTON DUM BIRYANI this biryani packs a punch. the khada masala is much more pronounced in this dish but is well balanced and fully developed in its flavour. the meat is tender and yields with the gentlest of bite. Rs 190. 9/10 ADDRESS- 21-1-140-144, Near High Court, High Court Rd, Madina Circle, Charminar, Ghansi Bazaar, Hyderabad, Telangana 500012 LOCATION TAG- https://goo.gl/maps/8FbsPNfmREvaYYLw5 SUPPORT FOOD LOVERS https://www.patreon.com/foodloverstv Our vision at Food Lovers is to be India’s finest, foremost and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two. As guided by our credo: Truth in food, wine and dining, we have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for those who can’t afford it, supported by those who can. We hope you will support this endeavour by visiting our Patreon page. https://www.patreon.com/foodloverstv You can also make a one time, direct contribution to our bank account (details as below) Our bank details are as below: A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to info@foodlovers.in once you have made a contribution.

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