Hard boiled eggs recipe | طريقة عمل البيض المسلوق باكسرين

Eggs are truly a power ingredient in every way. Not only are they delicious on their own, prepared in a multitude of different ways, but they're also a major player in tons of different dishes for every single meal #ClaudettesKitchen Ingredients: - 12 Eggs - 1.25 Liters of Water - 1 Teaspoon Salt - On Medium Heat - When Boils, turn on low heat, Cook for 10 minutes then turn off the heat - Pinch of Salt - 1 Teaspoon Olive Oil Subscribe on YouTube: /channel/UCToRJlZEleBpAES3e7GwA4g Follow me on Facebook: https://www.facebook.com/Claudettes-Kitchen-109357004207229 Follow me on Instagram: https://www.instagram.com/claudettes_kytchen/ If you like my work, please stay connected by subscribing to my channel and turn on the notification bell! Every week 2 more videos will be added! How long does it take to hard boil an egg? Place eggs in a medium pot and cover with cold water by 1 inch. Bring to a boil, then cover the pot and turn the heat off. Let the eggs cook, covered, for 9 to 12 minutes. Is it safe to eat overcooked hard boiled eggs? You should not eat overcooked eggs. When you boil eggs, hydrogen sulphide - a toxic gas is released in the whites of the egg. This happens especially when you overboil the eggs. If you have noticed, overcooked eggs have a green coating on their yolk, which is a signal that you should not eat them. Is 10 minutes long enough to boil an egg? The bottom line For a soft yolk, boil large eggs for about 7 minutes. For a classic hard-boil, cook them for up to 13 minutes. Keep in mind that smaller eggs cook faster and that you may need to cook for longer at higher altitudes due to changes in atmospheric pressure. What do you add to the water when boiling eggs to make them peel easier? Add a little baking soda (about 1/2 teaspoon or a little less) to the water while boiling. This will make it easier to peel the eggs later on. Once the eggs are done cooking, give them a little crack and plunge them in an ice water bath. Only do this if you're going to peel them right away. Should you wash eggs before cracking them? You can leave out fresh, unwashed eggs for a few weeks before they need to be refrigerated. Either way, it's important to always wash your eggs before cracking them open. If there are any droppings or other bacteria on them, proper washing will remove them and the bloom. Why did my boiled egg explode? Hard-boiled eggs, once microwaved, have a tendency to explode. How do you peel an egg without the shell sticking? Peel your eggs once they've been iced and are at room temperature. Baking soda- add 1 teaspoon baking soda to the water, it prevents any sticking. Peel under running water- the water helps to separate the egg from the shell. Do eggs need to be refrigerated? In the United States, fresh, commercially produced eggs need to be refrigerated to minimize your risk of food poisoning Do eggs peel better warm or cold? Ideally, peel the eggs as soon as they're cool. Start at the broad end, and hold the egg under running water to loosen any bits of stubborn shell clinging to the sides. Another thing to keep in mind is the freshness of your eggs. More recipes from Claudette's Kitchen: gratin with potatoes | gratin de legumes | غراتان بطاطا بالبشاميل /watch/g_57lVSviklv7 chocolate strawberry tart recipe /watch/EYOaH2Abdjoba Swiss chard rolls | محشي سلق | easy Swiss chard recipe | محشي سلق قاطع /watch/0sQ72n2gkLzg7 كيفية تحضير وعمل وصفة برغل بالبندورة | how to make bulgur tomato recipe /watch/UeELq44PpWoPL kaak bi halib recipe | bread and milk sweet recipe | طريقة عمل كعك بالحليب اللبناني /watch/EUwhiY9f2lOfh tarator recipe lebanese sauce | طريقة عمل الطرطور اللبناني للفلافل /watch/wE4BQxZtu6jtB cauliflower salad | سلطة الشمندر الاحمر | سلطة الشمندر على الطريقة اللبنانية /watch/AdVLkAr2Xp_2L طريقة عمل الفول المدمس اللبناني | Foul medames | foul mudamas - fava beans /watch/AzyBEE6LvokLB عدس بحامض | عدس بحامض بالسلق | عدس بحامض على الطريقة اللبنانية | lentil recipe /watch/wct65eozaarz6 طريقه عمل خضار سوتيه للرجيم | Healthy sauteed vegetables recipe /watch/wQppfvhf8J8fp makhlouta lebanese recipe | طريقة طبخ المخلوطة اللبنانية | اكلة مسامير الركب /watch/4U1JpMw7PAy7J (طريقة تحضير كبة اليقطين (اللقطين | vegan pumpkin kibbeh recipe /watch/0fT0jMsvD9iv0 العدس المتبل الاحمر على الطريقة اللبنانية | red lentils lebanese recipe /watch/4DMrpQETArDTr kishk recipe | طريقة طبخ كشك لبناني | kishk soup /watch/Us-KZ_-Lg5oLK طريقة عمل ضلوع السلق بالطحينة | سلطة السلق بالطحينة | Chard stems /watch/M8-vWPZrVSarv mujadara musafaya | مجدرة | مجدرة مصفاية لبنانية | lentil soup | mujadara recipe /watch/8V29ZwBfwSsf9 Moghrabieh dough recipe | Moghrabieh grains | سلق عجينة المغربية /watch/0ufx-k2EGSwEx How to make beetroot recipes | طريقة سلق الشمندر الاحمر /watch/QRX7sFP4w4u47

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