Tasty Crispy Sabudana Vada; Can be eaten in Vrat Dailylifeaffairs SabudanaVada Homecooking

This channel is all about daily life affairs covering from cooking to financial planning, kid's education to home decoration. Ingredients: 1. One Cup Sabudana 2. Three medium sized boiled potatoes 3. Half cup roasted crushed peanuts 4. Black pepper 5. Ginger 6. Green chillies (If you eat during your fasting) 7. Rock salt (Sendha Namak) 8. Oil to fry Other links: Stainless Steel Idly Cooker Review with Live Demo : /watch/gA__Jp8RGWpR_ Sujata Mixer/Grinder Review: /watch/k9gNs9n_tMS_N Crispy Sabudana Vada: /watch/gdkH7G99O8h9H Eggless Vanilla Muffins : /watch/sWxkdnccz45ck Chhole Tikki Burger : /watch/w-mKXfRQtmWQK Homemade healthy bread : /watch/AI6yD_dU0iTUy Curd Sandwich : /watch/AltsoHfhWmMhs Lauki Barfi : /watch/Yf4tdhmvA0Xvt

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