Salmon Fish Biryani | How to Make | Your Halal Kitchen

#salmon #biryani #yourhalalkitchen Salmon Fish Biryani | How to Make | Your Halal Kitchen Ingredients: Fish Marination ❇️❇️❇️❇️❇️ Salmon fish: 2 lb Lime juice: 2 tbsp Red chili: 1 tsp Turmeric: 1 tsp Coriander: 1 tsp Salt: 1 tsp Gravy ❇️❇️ Onion: 1 cup Garlic paste: 1 tbsp Tomato:1 cup Red chili: 1/2 tsp Coriander: 1/2 tsp Salt: 1/2 tsp Plain yogurt: 1/3 cup Green chili: 4/5 pcs Rice ❇️❇️ Bay leaves:2 Cumin seeds: 1 tsp Cloves:7/8 pcs Cardamom:4/5 pcs Oil: 1 tbsp Salt: 1 tsp Fried onion for layer Cilantro for layer Green chili for layer Food color for layer Cooking time 35-45 minutes Serve 7/8 people Calories count: 450 per serving Thanks for watching Please like, share and subscribe Click the 🛎 icon to turn on the notification. Let us know which recipe you wanna see next. We will try our best to make it. Watch our previous recipe 🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽 Chicken Tikka Masala | How To Make It | Your Halal Kitchen | /watch/UQK4WzoqLNtq4 🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽 Follow us on Instagram https://www.instagram.com/yourhalalkitchen 🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽 Like our page on Facebook http://www.facebook.com/yourhalalkitchen 🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽🔽 Follow us on Twitter http://www.twitter.com/Urhalalkitchen . . . Easy by | e s c p | https://escp-music.bandcamp.com Music promoted by https://www.free-stock-music.com Creative Commons Attribution 3.0 Unported License https://creativecommons.org/licenses/by/3.0/deed.en_US

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